去皮番茄 新疆 /（mm）

commodity

425gwholepeeled tomato

3000gwholepeeled tomato

ingredient

fresh, sound, riped tomatoes

brix (solids)

4.5%-6%(425g)4.5%-6%(3150g)

net weight

≥400g(425g)≥2995g(3150g)

drained weight

≥60%

vacuum space

≥0.007mpa(425g)≥ 0.013mpa(3150g)

head space

2-10mm

haward mold count

50% max positive field

ph

4.0-4.4 (425g)4.0-4.4(3000g)

acidity (citric acid)

0.3-0.7 mg/kg)

lycopene

≧6mg/100g

foreign material

shall be free from pits, stems, skins, dirt and other foreign material

heavy meteral

sn

pb

cu

as

< 200mg/kg

< 1.0mg/kg

< 5.0mg/kg

< 0.5mg/kg

flavor and taste

products shall have the flavor and taste peculiar to it , and have no abnormal taste or odor .

microorganism

in comply with commercial sterilization

food additives

not to be detected.

remnants of prohibitted agricultural chemicals

3000g x 6tins/ctn : 1000ctns/20fc l

425g x 24tins/ctn : 1700ctns/20fcl

storage condition

store in a clean, dry, well-ventilated area; prevent direct sunshine to the products.

shelf life

12 months

note